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Posts Tagged ‘blade’

I am considering two food processors, listed below. The main difference appears to be the fact that one has a shredding blade capability. I am new to food processing, and I don’t know if this is an important feature. Is it important? I hope to make Indian food purees, soups, hummus, salsa, and other items. [...]

Jun 30th, 2010 | Filed under Cuisinart Mini Food Processors

I love shreds but hate the price. I would like to learn how to shred it that finely myself. Can I use a food processor? If so what blade?

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Jul 9th, 2011 | Filed under Cuisinart Kitchen Appliances

For instance, when food processor’s blade gets dull, some people put ice and blend it to sharpen the blade. Is it true?

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Jun 28th, 2011 | Filed under Cuisinart Kitchen Appliances

Hi,
I am looking for a nut grinder that is for more personal use than commercial use. I am looking for a product that grinds the nuts rather than using a blade like most food processors. My experience making nut butters with processors have left a un smooth texture as to the ones you make at [...]

May 23rd, 2011 | Filed under Cuisinart Kitchen Appliances

Well, today I made a baked blueberry cheesecake. And I use a food processor to blend the ingredients. After putting the cake in the over (at 180°C, for 45 minutes) I discovered there would alot of mould in the food processor. Well, it was on the inside of the blade.
(This is that the blade looks [...]

May 15th, 2011 | Filed under Cuisinart Kitchen Appliances

I’ve been using an old, weak hand mixer. I’ve been shopping for a replacement, but all the contemporary models seem to use wire whisks instead of the wide blade my old mixer has. Whisks are good for fast addition of air to thin liquid, like whipped cream or egg whites, but I don’t [...]

Mar 16th, 2011 | Filed under Cuisinart Kitchen Appliances

Model KFP750 Standard dough blade. Thanks!

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Feb 9th, 2011 | Filed under Cuisinart Kitchen Appliances
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